Description
Increases Yeast Assimilable Nitrogen (YAN) and promotes healthy fermentation of Wine, Cider, and Mead. Use 0.5 to 1.5 grams of DAP per gallon, 1/2 to 1-1/2 teaspoons per 5 gallon batch
$1.75 – $3.25
Increases Yeast Assimilable Nitrogen (YAN) and promotes healthy fermentation of Wine, Cider, and Mead. Use 0.5 to 1.5 grams of DAP per gallon, 1/2 to 1-1/2 teaspoons per 5 gallon batch
Size | 2 Oz., 4 Oz. |
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